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    The good, the bad and the plenty: interactive effects of food quality and quantity on the growth of different Daphnia species.

    The good, the bad and the plenty: interactive effects of food quality and quantity on the growth of different Daphnia species. by Tibor Bukovinszky, Antonie M Verschoor, Nico R Helmsing, T Martijn Bezemer, Elisabeth S Bakker, Matthijs Vos, Lisette N de Senerpont Domis

    Published 2012-01-01
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