Showing 1 - 16 results of 16 for search 'Tincuta-Marta Gocan', query time: 0.04s Refine Results
  1. 1
    STUDIES ON THE STIMULATION OF CATALPA BIGNONIOIDES WALT. SEED GERMINATION

    STUDIES ON THE STIMULATION OF CATALPA BIGNONIOIDES WALT. SEED GERMINATION by Daniela-Sabina Poșta, Sándor Rózsa, Tincuța-Marta Gocan

    Published 2021-12-01
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  2. 2
    MORPHOLOGICAL AND CHEMICAL ANALYSIS OF ZIZYPHUS JUJUBA MILL. FRUITS FROM TIMIȘOARA BOTANICAL PARK

    MORPHOLOGICAL AND CHEMICAL ANALYSIS OF ZIZYPHUS JUJUBA MILL. FRUITS FROM TIMIȘOARA BOTANICAL PARK by Daniela-Sabina Poșta, Sándor Rózsa, Tincuța-Marta Gocan

    Published 2021-07-01
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  3. 3
    BEHAVIOR OF SIX HOT PEPPERS (CAPSICUM ANNUUM) VARIETIES IN SOLARIUMS AND FIELD FROM CLUJ AREA, ROMANIA

    BEHAVIOR OF SIX HOT PEPPERS (CAPSICUM ANNUUM) VARIETIES IN SOLARIUMS AND FIELD FROM CLUJ AREA, ROMANIA by Emese Egyed, Danut Nicolae Maniutiu, Sandor Rozsa, Tincuta-Marta Gocan

    Published 2021-07-01
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  4. 4
    THE BEHAVIOUR OF SOME GREENERY VEGETABLES AT THE SOLARIUM CULTURE

    THE BEHAVIOUR OF SOME GREENERY VEGETABLES AT THE SOLARIUM CULTURE by Dănuț N. MĂNIUȚIU, Sandor RÓZSA, Rodica SIMA, Tincuța-Marta GOCAN

    Published 2019-12-01
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  5. 5
    STUDY OF CHILI PEPPER VARIETIES AND HYBRIDS (CAPSICUM ANNUUM) IN THE PEDOCLIMATIC CONDITIONS OF CLUJ COUNTY, ROMANIA

    STUDY OF CHILI PEPPER VARIETIES AND HYBRIDS (CAPSICUM ANNUUM) IN THE PEDOCLIMATIC CONDITIONS OF CLUJ COUNTY, ROMANIA by Emese Egyed, Danut-Nicolae Maniutiu, Sandor Rozsa, Tincuta-Marta Gocan, Rodica Sima

    Published 2020-12-01
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  6. 6
    STUDIES REGARDING THE BEHAVIOR OF SOME POTATO VARIETIES PROCESSING BY DEHYDRATION

    STUDIES REGARDING THE BEHAVIOR OF SOME POTATO VARIETIES PROCESSING BY DEHYDRATION by Tincuta Marta Gocan, Vasile Lazar, Gheorghe Posta, Danut Nicolae Maniutiu, Sandor Rozsa

    Published 2020-12-01
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  7. 7
    THE EFFECT OF CHEMICAL TREATMENTS ON THE QUALITY AND LIFE OF VASES IN THE CUT FLOWERS OF CARNATIONS (DIANTHUS CARYOPYLLUS L.)

    THE EFFECT OF CHEMICAL TREATMENTS ON THE QUALITY AND LIFE OF VASES IN THE CUT FLOWERS OF CARNATIONS (DIANTHUS CARYOPYLLUS L.) by Tincuța-Marta Gocan, Ileana Andreica, Daniela-Sabina Poșta, Vasile Lazăr, Sándor Rózsa, Melinda Rózsa

    Published 2021-12-01
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  8. 8
    THE INFLUENCE OF CULTURE TECHNOLOGY ON CONTENT NITRATES AND NITRITES IN CARROT (Daucus carrota XYZ) ROOTS

    THE INFLUENCE OF CULTURE TECHNOLOGY ON CONTENT NITRATES AND NITRITES IN CARROT (Daucus carrota XYZ) ROOTS by Tincuţa Marta Gocan, N. D. Măniuţiu, V. Lazăr, Iulia Bărbuţă, Simina Balcău, Veronica Bolboacă

    Published 2012-07-01
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  9. 9
    THE EFFECT OF BLANCHING TEMPERATURE ON THE TEXTURE OF LACTIC FERMENTED CUCUMBERS (Cucumis sativus L.)

    THE EFFECT OF BLANCHING TEMPERATURE ON THE TEXTURE OF LACTIC FERMENTED CUCUMBERS (Cucumis sativus L.) by Tincuța-Marta Gocan, Ileana Andreica, Gheorghe Poșta, Dănuț-Nicolae Măniuțiu, Sándor Rózsa, Emese Egyed

    Published 2021-07-01
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  10. 10
    INFLUENCE OF PASTEURIZATION ON DIFFERENT COMPOSTS USED FOR AGARICUS SSP. MUSHROOM CULTIVATION ON CHANGING THE AMMONIA CONCENTRATION AND THE pH LEVEL

    INFLUENCE OF PASTEURIZATION ON DIFFERENT COMPOSTS USED FOR AGARICUS SSP. MUSHROOM CULTIVATION ON CHANGING THE AMMONIA CONCENTRATION AND THE pH LEVEL by Sandor Rózsa, Dănuț Nicolae Măniuțiu, Tincuța Marta Gocan, Stela David, FeliciaSuzana Butuza Bumb

    Published 2017-06-01
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  11. 11
    RESEARCH ON THE INFLUENCE OF TEMPERATURE ON THE GROWTH OF AGARICUS BLAZEI MURRILL MUSHROOM MYCELIUM

    RESEARCH ON THE INFLUENCE OF TEMPERATURE ON THE GROWTH OF AGARICUS BLAZEI MURRILL MUSHROOM MYCELIUM by Sandor Rá³zsa, Danut Nicolae Maniutiu, Tincuta Marta Gocan, Stela David, Felicia Suzana Butuza Bumb

    Published 2016-07-01
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  12. 12
    <i>Sedum</i> Growth Patterns under Different Pedoclimatic Conditions

    <i>Sedum</i> Growth Patterns under Different Pedoclimatic Conditions by Alex-Péter Cotoz, Valentin-Sebastian Dan, Tincuța-Marta Gocan, Ileana Andreica, Sándor Rózsa, Maria Cantor

    Published 2023-07-01
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  13. 13
    THE INFLUENCE OF BLANCHING PROCESS ON DEHYDRATED PLUM FRUIT QUALITY

    THE INFLUENCE OF BLANCHING PROCESS ON DEHYDRATED PLUM FRUIT QUALITY by Sándor Rózsa, Vasile Lazăr, Orsolya Borsai, Tincuța-Marta Gocan, Ileana Andreica, Emese Egyed, Melinda Rózsa

    Published 2021-12-01
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  14. 14
    DYNAMICS OF CERTAIN CHEMICAL COMPONENTS IN TOMATO FRUIT (LYCOPERSICON ECULENTUM MILL.) MAINTAINED AT DIFFERENT TEMPERATURES AFTER HARVEST

    DYNAMICS OF CERTAIN CHEMICAL COMPONENTS IN TOMATO FRUIT (LYCOPERSICON ECULENTUM MILL.) MAINTAINED AT DIFFERENT TEMPERATURES AFTER HARVEST by Sándor Rózsa, Dănuț-Nicolae Măniuțiu, Vasile Lazăr, Tincuța-Marta Gocan, Ileana Andreica, Emese Egyed, Gheorghe Poșta

    Published 2021-07-01
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  15. 15
    Influence of the Culture Substrate on the <i>Agaricus</i> <i>blazei</i> Murrill Mushrooms Vitamins Content

    Influence of the Culture Substrate on the <i>Agaricus</i> <i>blazei</i> Murrill Mushrooms Vitamins Content by Sándor Rózsa, Dănuț-Nicolae Măniuțiu, Gheorghe Poșta, Tincuța-Marta Gocan, Ileana Andreica, Ileana Bogdan, Melinda Rózsa, Vasile Lazăr

    Published 2019-08-01
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  16. 16
    FRAMING OF WINES FROM THE TRANSYLVANIA AREA IN P.D.O. DEPENDING ON THE PRODUCTION, VARIETY AND CULTIVATION AREA

    FRAMING OF WINES FROM THE TRANSYLVANIA AREA IN P.D.O. DEPENDING ON THE PRODUCTION, VARIETY AND CULTIVATION AREA by Remus-Ovidiu Burdea, Tiberia-Ioana Pop, Anca-Cristina Babes, Claudiu-Ioan Bunea, Sandor Rozsa, Tincuta-Marta Gocan, Nastasia Pop

    Published 2021-07-01
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