Changes in Rumen Microbiology and Metabolism of Tibetan Sheep with Different Lys/Met Ratios in Low-Protein Diets por Fengshuo Zhang, Yu Zhang, Tingli He, Qiurong Ji, Shengzhen Hou, Linsheng Gui

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Multi-Omics Revealed Resveratrol and β-Hydroxy-β-methyl Butyric Acid Alone or in Combination Improved the Jejunal Function in Tibetan Sheep por Qiurong Ji, Fengshuo Zhang, Yu Zhang, Quyangangmao Su, Tingli He, Shengzhen Hou, Linsheng Gui

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Effect of supplementing lysins and methionine to low-protein diets on growth performance, hepatic antioxidant capacity, immune status, and glycolytic activity of tibetan sheep por Qiurong Ji, Fengshuo Zhang, Quyangangmao Su, Tingli He, Zhenling Wu, Kaina Zhu, Xuan Chen, Zhiyou Wang, Shengzhen Hou, Linsheng Gui

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Impact of Lysine to Methionine Ratios on Antioxidant Capacity and Immune Function in the Rumen of Tibetan Sheep: An RNA‐Seq Analysis por Fengshuo Zhang, Quyangangmao Su, Zhanhong Gao, Zhenling Wu, Qiurong Ji, Tingli He, Kaina Zhu, Xuan Chen, Yu Zhang, Shengzhen Hou, Linsheng Gui

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