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  1. 1
    Casein hydrolysates produced via sequential enzymatic hydrolysis: characterisation and their effect on calcium uptake by Caco-2 cell line

    Casein hydrolysates produced via sequential enzymatic hydrolysis: characterisation and their effect on calcium uptake by Caco-2 cell line by Chew, Lye Yee, Toh, Gaik Theng, Ismail, Amin, Shafie, Nurul Husna, Mat Daud, Zulfitri 'Azuan

    Published 2024
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  2. 2
    Nutritional composition and angiotensin converting enzyme inhibitory activity of blue lupin (Lupinus angustifolius)

    Nutritional composition and angiotensin converting enzyme inhibitory activity of blue lupin (Lupinus angustifolius) by Chin, Ying Yee, Chew, Lye Yee, Toh, Gaik Theng, Salampess, Junus, Azlan, Azrina, Ismail, Amin

    Published 2019
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