The effect of carbon monoxide on meiotic maturation of porcine oocytes by David Němeček, Eva Chmelikova, Jaroslav Petr, Tomas Kott, Markéta Sedmíková

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Physiochemical characteristics and fermentation ability of milk from Czech Fleckvieh cows are related to genetic polymorphisms of -casein, -casein, and -lactoglobulin by Jitka Kyselová, Kateřina Ječmínková, Jitka Matějíčková, Oto Hanuš, Tomáš Kott, Miloslava Štípková, Michaela Krejčová

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Bisphenol S negatively affects the meotic maturation of pig oocytes by Tereza Žalmanová, Kristýna Hošková, Jan Nevoral, Kateřina Adámková, Tomáš Kott, Miloslav Šulc, Zora Kotíková, Šárka Prokešová, František Jílek, Milena Králíčková, Jaroslav Petr

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