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Toyama Kenji
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Toyama Kenji
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Toyama Kenji
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1
A comparative study of food habits and body shape perception of university students in Japan and Korea
by
Shinfuku Naotaka
,
Mochida Yoshie
,
Amamoto Rie
,
Sakamaki Ruka
,
Toyama Kenji
Published 2005-10-01
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Article
2
Nutritional knowledge, food habits and health attitude of Chinese university students –a cross sectional study–
by
Amamoto Rie
,
Toyama Kenji
,
Sakamaki Ruka
,
Liu Chuan-Jun
,
Shinfuku Naotaka
Published 2005-02-01
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