Faktor- Faktor yang Mempengaruhi Proses Alih Fungsi Lahan Padi Sawah di Kelurahan Kersanegara, Kecamatan Cibeureum, Kota Tasikmalaya, Provinsi Jawa Barat by Prilly Martunisa, Trisna Insan Noor

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PERUBAHAN POLA KONSUMSI RUMAH TANGGA SAAT COVID-19 (Studi Kasus di Kelurahan Drajat, Kota Cirebon, Jawa Barat) by Afriliyendra Putri Bestari, Trisna Insan Noor

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Ketahanan Pangan Sebelum dan Selama Pandemi Covid-19 di Kabupaten Bandung by Muthiah Syakirotin, Tuti Karyani, Trisna Insan Noor

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Variables Influencing the Potency of Community Based Coffee Agro-Tourism in Mount Galunggung, Tasikmalaya, Indonesia by Nurhana Jafaruddin, Trisna Insan Noor, Tuti Karyani

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Economic Efficiency of Rice Farming: A Performance Difference among Agricultural Insurance Participant and Non-participant Farmer by Eva Helmy, Lies Sulistyowati, Trisna Insan Noor, Iwan Setiawan

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Implementatif Agribisnis Padi Organik Berkelanjutan Melalui Pendekatan Pentahelix by D Yadi Heryadi, Trisna Insan Noor, Jajang Sauman Hamdani

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Analysis of the Sustainability Level of Smallholder Oil Palm Agribusiness in Labuhanbatu Regency, North Sumatra by Tennisya Febriyanti Suardi, Lies Sulistyowati, Trisna Insan Noor, Iwan Setiawan

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Alternative Community-Based Village Development Strategies in Indonesia: Using Multicriteria Decision Analysis by Leo Fatra Nugraha, Lies Sulistyowati, Iwan Setiawan, Trisna Insan Noor

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Effect of disaster events on regional food security spatially: A geographically weighted regression model by Trisna Insan Noor, Lies Sulistyowati, Eka Purna Yudha, Mohamad Arief Setiawan, Muthiah Syakirotin, Samuel Lantip Wicaksono, Tennisya Febriyanti Suardi

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