Aluminosilicatehalloysite nanotubes as a tool of modern nanocomposites for food safety by Haiuk N., Tsekhmistrenko O., Seleznyova A.

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Fatty acid composition of quail blood erythrocyte membranes under condition of feeding sodium selenite and nanoselenium by Tsekhmistrenko O., Shulko O., Gayuk N., Onyshchenko L.

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Effect of cerium dioxide nanoparticles on metabolic processes in the body of broiler chickens by Tsekhmistrenko O., Bityutskyy V., Tsekhmistrenko S., Demchenko O., Spivak M.

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Use of agricultural production waste in relation to bio nano technology for the synthesis of functionalized selenium nanoparticles by Bityutskyy V., Tsekhmistrenko S., Demchenko O., Tsekhmistrenko O., Melnichenko O., Melnichenko Yu., Oleshko O.

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Bionanotechnological strategies for the synthesis of quercetin conjugates with selenium nanoparticles for their targeting of the Wnt/Ca2+signaling pathway by Bityutskyy V.S., Tsekhmistrenko S.I., Demchenko O.A., Tsekhmistrenko O.S., Melnychenko Yu.О., Kharchyshyn V.M.

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