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    Effect of Water Hardness on Catechin and Caffeine Content in Green Tea Infusions

    Effect of Water Hardness on Catechin and Caffeine Content in Green Tea Infusions by Mica Cabrera, Faizah Taher, Alendre Llantada, Quyen Do, Tyeshia Sapp, Monika Sommerhalter

    Published 2021-06-01
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