Nonblind and Quasiblind Natural Preserve Transform Watermarking by U. S. Mohammed, M. F. Fahmy, G. Fahmy

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Food Insecurity: Challenges of Agricultural Extension in Developing Countries by M G Maiangwa, R A Omolehin, O. B Adeniji, U S Mohammed

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Food Insecurity: Challenges of Agricultural Extension in Developing Countries by M G Maiangwa, R A Omolehin, O. B Adeniji, U S Mohammed

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Food Insecurity: Challenges of Agricultural Extension in Developing Countries by M G Maiangwa, R A Omolehin, O. B Adeniji, U S Mohammed

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Alpha Amylase Inhibitory Potential and Mode of Inhibition of Oils from (Garlic) and (Onion) by Maryam Usman Ahmed, Adamu Ibrahim, Noseh Janyo Dahiru, Hauwa’u Shuaibu Mohammed

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Composition and Biochemical Methane Potential from Different Typha Components by N. A. Sale, R. A. Kohn, A. Sale, U. S. Mohammed, I. B. Dalha

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Isolation of Bioactive Pentacyclic Triterpenoid Acids from Olive Tree Leaves with Flash Chromatography by Snezana Agatonovic-Kustrin, Vladimir Gegechkori, Ehtesham U. R. Mohammed, Heng Ku, David W. Morton

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Adsorption isotherm, kinetic and thermodynamic studies for the removal of Pb(II), Cd(II), Zn(II) and Cu(II) ions from aqueous solutions using Albizia lebbeck pods by S. Mustapha, D. T. Shuaib, M. M. Ndamitso, M. B. Etsuyankpa, A. Sumaila, U. M. Mohammed, M. B. Nasirudeen

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Nutritional Composition of African Star Apple (Chrysophyllum albidum) Seed obtained from Tunga Market in Minna, Niger State, Nigeria by A. N. Tsado, J. N. Ibrahim, A. Abdulkadir, A. G. Jiya, D. Gana, R. N. Okoli, O. O. Kolo, A. Mustapha, U. M. Mohammed, A. Mamman

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