Polyphenols as Prebiotics in the Management of High-Fat Diet-Induced Obesity: A Systematic Review of Animal Studies by Mohanambal Moorthy, Usha Sundralingam, Uma D. Palanisamy

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Prooxidant/Antioxidant Ratio (ProAntidex) as a Better Index of Net Free Radical Scavenging Potential by Hwee Ming Cheng, Lai Teng Ling, Uma D Palanisamy

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The Prebiotic Potential of Geraniin and Geraniin-Enriched Extract against High-Fat-Diet-Induced Metabolic Syndrome in Sprague Dawley Rats by Mohanambal Moorthy, Chong Chun Wie, Eliana Mariño, Uma D. Palanisamy

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Potential antihyperglycaemic effect of myricetin derivatives from Syzygium malaccense by Bavani Arumugam, Uma D. Palanisamy, Kek Heng Chua, Umah Rani Kuppusamy

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Efficacy of Emu Oil Transfersomes for Local Transdermal Delivery of 4-OH Tamoxifen in the Treatment of Breast Cancer by Usha Sundralingam, Srikumar Chakravarthi, Ammu Kutty Radhakrishnan, Saravanan Muniyandy, Uma D. Palanisamy

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Geraniin Protects High-Fat Diet-Induced Oxidative Stress in Sprague Dawley Rats by Alexis Panny Y. S. Chung, Sunil Gurtu, Srikumar Chakravarthi, Mohanambal Moorthy, Uma D. Palanisamy

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Assessment of Antioxidant Capacity and Cytotoxicity of Selected Malaysian Plants by Lai Teng Ling, Ammu Kutty Radhakrishnan, Thavamanithevi Subramaniam, Hwee Ming Cheng, Uma D. Palanisamy

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Efficacy of geraniin on dengue virus type-2 infected BALB/c mice by Siti Aisyah Abdul Ahmad, Uma D. Palanisamy, Joon Joon Khoo, Amreeta Dhanoa, Sharifah Syed Hassan

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Geraniin extracted from the rind of Nephelium lappaceum binds to dengue virus type-2 envelope protein and inhibits early stage of virus replication by Siti Aisyah Abdul Ahmad, Uma D. Palanisamy, Bimo A. Tejo, Miaw Fang Chew, Hong Wai Tham, Sharifah Syed Hassan

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