Murine hepatic proteome adaptation to high-fat diets with different contents of saturated fatty acids and linoleic acid : α-linolenic acid polyunsaturated fatty acid ratios by Liput Kamila P., Lepczyński Adam, Poławska Ewa, Ogłuszka Magdalena, Starzyński Rafał, Urbański Paweł, Nawrocka Agata, Jończy Aneta, Pierzchała Dorota, Pareek Chandra S., Gołyński Marcin, Woźniakowski Grzegorz, Czarnik Urszula, Pierzchała Mariusz

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