Biofilm-forming ability of coccus forms of the caecal microflora of laying hens when using the probiotic and nanonutrition cobalt by Ia. Turko, V. Ushkalov

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A STUDY OF THE EFFICIENCY OF CULTURE MEDIA FOR THE RECOVERY OF LYOPHILIZED PATHOGENIC BACTERIA by V. Ushkalov, L. M. VYGOVSKA, A. V. USHKALOV, Serhii Boianovskyi, A. V. HRANAT, S. A. TERESHCHENKO, L. O. DAVYDOVSKA, Y. Y. VISHOVAN

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MYCOTOXINS IN MILK AND DAIRY PRODUCTS by V Ushkalov, V. Danchuk, S. Midyk, N. Voloshchuk, O. Danchuk

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Clinical and biochemical assessment of a probiotic feed supplement application on calves by V. Lytvynenko, V. Ushkalov, M. Romanko, V. Melnyk, O. Orobchenko

MILK LIPIDS AND SUBCLINICAL MASTITIS by V. Danchuk, V. Ushkalov, S. Midyk, L. Vigovska, O. Danchuk, V. Korniyenko

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THE FATTY ACIDS CONTENT IN THE LIVER OF JAPANESE QUAILS AFTER THE CHEMICAL TREATMENT OF HATCHING EGGS by V. Danchuk, V. Trach, S. Midyk, О. Danchuk, V. Ushkalov, O. Kepple

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FATTY ACIDS OF MILK AND THE INTENSITY OF S. AUREUS SECRETION IN COWS WITH SUBCLINICAL MASTITIS IN THE STEPPE OF UKRAINE by V. Danchuk, S. Midyk, O. Danchuk, А. Levchenko, V. Korniyenko, V. Ushkalov, M. Bogach

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SELECTED QUALITY INDICATORS OF SUNFLOWER SEED AND OIL SOLD IN UKRAINE by V. Ushkalov, O. M. Yakubchak, Т. V. ТАRAN, S. V. MIDYK, N. YA. DUDCHENKO

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BIOLOGICAL PROPERTIES OF STAPHYLOCOCCI DERIVED FROM CATS AND DOGS by Y. Y. VISHOVAN, V. Ushkalov, L. M. VYGOVSKA, A. Machuskiy, A. S. Shaiko, Serhii Boianovskyi

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PHYSICOCHEMICAL AND MICROBIOLOGICAL EXAMINATION OF RAW MILK by Т. V. ТАRAN, O. M. Yakubchak, V. Ushkalov, S. V. MIDYK, K. O. BERLOUS

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