Author Search Results :: UTM Library Massive Scholar Tracking

1

Risk identification and assessment in production of meat product packaging by Yu. A. Kuzlyakina, V. S. Zamula, M. V. Kochneva

Published 2021-04-01

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2

Trophological approach in the development of nutrition theories by A. S. Dydykin, V. S. Zamula, Yu. A. Kuzlyakina, E. V. Kryuchenko

Published 2022-10-01

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3

Food allergens: threshold levels and methodologies for risk management by E. V. Kryuchenko, Yu. A. Kuzlyakina, I. M. Chernukha, V. S. Zamula

Published 2022-01-01

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4

Food allergen control at meat processing enterprise: scientific rationale and preliminary hazard analysis by E. V. Kryuchenko, I. M. Chernukha, Yu. A. Kuzlyakina, V. S. Zamula

Published 2022-12-01

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5

Allergenomics and analysis of causes of unintentional incorpo‑ ration of substances capable of causing IgE‑mediated food allergy into meat products by E. V. Kryuchenko, Yu. A. Kuzlyakina, V. S. Zamula, I. M. Chernukha

Published 2020-10-01

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6

Features of Microcirculatory Disoders in Gastric Mucosa and Duodenal Mucosa in Children with Chronic Gastroduodenitis by V.I. Bobrova, O.V. Pyankova, N.І. Nadtochiу, S.S. Voronina, V.V. Zamula

Published 2013-05-01

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