Author Search Results :: UTM Library Massive Scholar Tracking

1

Demonstraction and interpretation of the yeast lee ability to adsorb certain volatile thiols contained in wine by Valérie Lavigne-Cruège, Denis Dubourdieu

Published 1996-12-01

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2

Formation des composés soufrés lourds au cours de la vinification des vins blancs secs by Valérie Lavigne-Cruège, Jean-Noël Boidron, Denis Dubourdieu

Published 1992-06-01

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3

Caractérisation de l'arôme variétal des vins de Sauvignon par couplage chromatographie en phase gazeuse-odométrie by Philippe Darriet, Valérie Lavigne-Cruège, Jean-Noël Boidron, Denis Dubourdieu

Published 1991-09-01

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4

Effect of vine nitrogen status on grape aromatic potential: flavor precursors (S-cysteine conjugates), glutathione and phenolic content in <em>Vitis vinifera</em> L. Cv Sauvignon b... by Xavier Choné, Valérie Lavigne-Cruège, Takatoshi Tominaga, Cornelis van Leeuwen, Caroline Castagnède, Cédric Saucier, Denis Dubourdieu

Published 2006-03-01

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5

Effect of foliar nitrogen and sulphur application on aromatic expression of <em>Vitis vinifera</em> L. cv. Sauvignon blanc by Florian Lacroux, Olivier Trégoat, Cornelis van Leeuwen, Alexandre Pons, Takatoshi Tominaga, Valérie Lavigne-Cruège, Denis Dubourdieu

Published 2008-09-01

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