Is the equimolar mixture of oxygen and nitrous oxide (EMONO) associated with audiovisuals effective in reducing pain and side effects during peripheral venous access placement in c... by Maria Lorella Giannì, Roberta Giacchero, Stefano Maiandi, Greta Ghizzardi, Valeria Edefonti, Maura Lusignani

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Olive Oil and Nuts in Rheumatoid Arthritis Disease Activity by Roberta De Vito, Federica Fiori, Monica Ferraroni, Silvia Cavalli, Roberto Caporali, Francesca Ingegnoli, Maria Parpinel, Valeria Edefonti

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Adherence to Dietary Recommendations of 7-Year-Old Children from a Birth Cohort in Friuli Venezia Giulia, Italy by Elisa Giordani, Michela Marinoni, Federica Fiori, Federica Concina, Luca Ronfani, Patrizia Dalmin, Fabio Barbone, Valeria Edefonti, Maria Parpinel

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Socio-demographic characteristics and cognitive performance in oldest old subjects asking for driving license renewal by Giuseppina Bernardelli, Palmina Caruso, Guido Travaini, Isabella Merzagora, Francesca Gualdi, Raffaela D. G. Sartori, Daniela Mari, Matteo Cesari, Valeria Edefonti

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Association between Nutrient-Based Dietary Patterns and Bladder Cancer in Italy by Valeria Edefonti, Carlo La Vecchia, Matteo Di Maso, Anna Crispo, Jerry Polesel, Massimo Libra, Maria Parpinel, Diego Serraino, Monica Ferraroni, Francesca Bravi

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Seasonal variability of the vitamin D effect on physical fitness in adolescents by Gregorio P. Milani, Giacomo D. Simonetti, Valeria Edefonti, Sebastiano A. G. Lava, Carlo Agostoni, Maurus Curti, Andreas Stettbacher, Mario G. Bianchetti, Franco Muggli

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A Posteriori Dietary Patterns and Rheumatoid Arthritis Disease Activity: A Beneficial Role of Vegetable and Animal Unsaturated Fatty Acids by Valeria Edefonti, Maria Parpinel, Monica Ferraroni, Patrizia Boracchi, Tommaso Schioppo, Isabella Scotti, Tania Ubiali, Walter Currenti, Orazio De Lucia, Maurizio Cutolo, Roberto Caporali, Francesca Ingegnoli

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Are Dietary Patterns Related to Cognitive Performance in 7-Year-Old Children? Evidence from a Birth Cohort in Friuli Venezia Giulia, Italy by Michela Marinoni, Elisa Giordani, Cedric Mosconi, Valentina Rosolen, Federica Concina, Federica Fiori, Claudia Carletti, Alessandra Knowles, Paola Pani, Maura Bin, Luca Ronfani, Monica Ferraroni, Fabio Barbone, Maria Parpinel, Valeria Edefonti

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Does Pizza Consumption Favor an Improved Disease Activity in Rheumatoid Arthritis? by Roberta De Vito, Maria Parpinel, Michela Carola Speciani, Federica Fiori, Rachele Bianco, Roberto Caporali, Francesca Ingegnoli, Isabella Scotti, Tommaso Schioppo, Tania Ubiali, Maurizio Cutolo, Giuseppe Grosso, Monica Ferraroni, Valeria Edefonti

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Effects of a Diet Based on Foods from Symbiotic Agriculture on the Gut Microbiota of Subjects at Risk for Metabolic Syndrome by Silvia Turroni, Elisabetta Petracci, Valeria Edefonti, Anna M. Giudetti, Federica D’Amico, Lisa Paganelli, Giusto Giovannetti, Laura Del Coco, Francesco P. Fanizzi, Simone Rampelli, Debora Guerra, Claudia Rengucci, Jenny Bulgarelli, Marcella Tazzari, Nicoletta Pellegrini, Monica Ferraroni, Oriana Nanni, Patrizia Serra

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