XÂY DỰNG CHỈ SỐ CHẤT LƯỢNG NƯỚC DƯỚI ĐẤT (GWQI) VÀ ÁP DỤNG CHO HUYỆN HẢI LĂNG, TỈNH QUẢNG TRỊ by Kiên Trương Trung, Thị Thanh Tuyền Mai, Quý Tùng Trương, Văn Hợp Nguyễn

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Electrochemical determination of clenbuterol with differential pulse voltammetry technique at carbon dots-based rice straw-modified electrode by Mai Nguyen Do, Van Hop Nguyen, Le My Linh Nguyen, Thanh Tam Toan Tran

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Degradation of the insecticides fipronil and cypermethrin in green onions (Allium fistulosum) and mustard greens (Brassica juncea) by Dang Giang Chau Nguyen, Thi Lan Anh Tran, Thi Thanh Lam Tran, Thi My Duyen Ngo, Thai Long Hoang, Van Hop Nguyen, Kurt Kalcher

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Chemical components and biological properties from acetone extracts of Conamomum vietnamense by Tan Viet Pham, Le Pham Tan Quoc, My Phuong Nguyen, Hong Ngoc Nguyen, Quoc Hung Nguyen, Thanh Tho Le, Van Hop Nguyen, Hong Thien Van

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Assessment of pesticide use and pesticide residues in vegetables from two provinces in Central Vietnam. by Chau Nguyen Dang Giang, Dang Bao Chau Le, Van Hop Nguyen, Thai Long Hoang, Thi Van Thi Tran, Thi Phuong Linh Huynh, Thi Quynh Trang Nguyen

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