Interaction between elevated temperature and different types of Na-salicylate treatment in Brachypodium dystachion. by Tibor Janda, Magdalena Anna Lejmel, Anna Borbála Molnár, Imre Majláth, Magda Pál, Quang Trung Nguyen, Ngoc Tung Nguyen, Van Nhan Le, Gabriella Szalai

Get full text

AIQS-DB: Revolutionizing the Simultaneous Analysis of Organic Compounds by Quang Minh Bui, Huynh Nhat Minh Nguyen, Van Nhan Le, Thanh Thao Nguyen, Ngoc Minh Truong, Ngoc Tung Nguyen, Quang Huong Le, Quang Trung Nguyen

Get full text

Towards a Standardized Approach for the Geographical Traceability of Plant Foods Using Inductively Coupled Plasma Mass Spectrometry (ICP-MS) and Principal Component Analysis (PCA) by Quang Trung Nguyen, Thanh Thao Nguyen, Van Nhan Le, Ngoc Tung Nguyen, Ngoc Minh Truong, Minh Tao Hoang, Thi Phuong Thao Pham, Quang Minh Bui

Get full text

Multivariate Statistical Analysis for the Classification of Sausages Based on Physicochemical Attributes, Using Attenuated Total Reflectance-Fourier Transform Infrared (ATR-FTIR) a... by Quang Minh Bui, Quang Trung Nguyen, Thanh Thao Nguyen, Ha My Nguyen, Thi Tinh Phung, Viet Anh Le, Ngoc Minh Truong, The Vinh Mac, Tien Dat Nguyen, Le Tuan Anh Hoang, Ha Minh Duc Tran, Van Nhan Le, Minh Duc Nguyen

Get full text