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Physicochemical properties, in vitro digestibility, antioxidant activity and consumer acceptability of biscuits prepared from germinated finger millet and Bambara groundnut flour b... by Chiemela Enyinnaya Chinma, Patricia Ayuba Ibrahim, Olajide Emmanuel Adedeji, Vanessa Chinelo Ezeocha, Elizabeth Ugbede Ohuoba, Salamatu Ibrahim Kolo, Ruhaimat Abdulrahman, Nonyelum Laurentia Ogochukwu Anumba, Janet Adeyinka Adebo, Oluwafemi Ayodeji Adebo
Published 2022-10-01
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Nutritional and physicochemical changes in two varieties of fonio (Digitaria exilis and Digitaria iburua) during germination by Stella Oyom Bassey, Chiemela Enyinnaya Chinma, Vanessa Chinelo Ezeocha, Olajide Emmanuel Adedeji, Olusola Samuel Jolayemi, Uzoamaka Christa Alozie-Uwa, Irene Eneyi Adie, Salvation Isang Ofem, Janet Adeyinka Adebo, Oluwafemi Ayodeji Adebo
Published 2023-06-01
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