Showing 1 - 7 results of 7 for search 'Varangkana Thaotumpitak', query time: 0.04s Refine Results
  1. 1
    Antimicrobial resistance, Extended-Spectrum β-Lactamase production and virulence genes in Salmonella enterica and Escherichia coli isolates from estuarine environment.

    Antimicrobial resistance, Extended-Spectrum β-Lactamase production and virulence genes in Salmonella enterica and Escherichia coli isolates from estuarine environment. by Saharuetai Jeamsripong, Mullika Kuldee, Varangkana Thaotumpitak, Rungtip Chuanchuen

    Published 2023-01-01
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  2. 2
    Emergence of colistin resistance and characterization of antimicrobial resistance and virulence factors of Aeromonas hydrophila, Salmonella spp., and Vibrio cholerae isolated from hybrid red tilapia cage culture

    Emergence of colistin resistance and characterization of antimicrobial resistance and virulence factors of Aeromonas hydrophila, Salmonella spp., and Vibrio cholerae isolated from... by Varangkana Thaotumpitak, Jarukorn Sripradite, Edward R. Atwill, Saharuetai Jeamsripong

    Published 2023-02-01
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  3. 3
    Meteorological and Water Quality Factors Associated with Microbial Diversity in Coastal Water from Intensified Oyster Production Areas of Thailand

    Meteorological and Water Quality Factors Associated with Microbial Diversity in Coastal Water from Intensified Oyster Production Areas of Thailand by Saharuetai Jeamsripong, Varangkana Thaotumpitak, Saran Anuntawirun, Nawaphorn Roongrojmongkhon, Edward R. Atwill

    Published 2022-11-01
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  4. 4
    Distribution of bacteria and antimicrobial resistance in retail Nile tilapia (Oreochromis spp.) as potential sources of foodborne illness.

    Distribution of bacteria and antimicrobial resistance in retail Nile tilapia (Oreochromis spp.) as potential sources of foodborne illness. by Jarukorn Sripradite, Varangkana Thaotumpitak, Edward R Atwill, Woranich Hinthong, Saharuetai Jeamsripong

    Published 2024-01-01
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  5. 5
    Distribution of bacteria and antimicrobial resistance in retail Nile tilapia (Oreochromis spp.) as potential sources of foodborne illness

    Distribution of bacteria and antimicrobial resistance in retail Nile tilapia (Oreochromis spp.) as potential sources of foodborne illness by Jarukorn Sripradite, Varangkana Thaotumpitak, Edward R. Atwill, Woranich Hinthong, Saharuetai Jeamsripong

    Published 2024-01-01
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  6. 6
    Molecular Epidemiology of Antimicrobial Resistance and Virulence Profiles of <i>Escherichia coli</i>, <i>Salmonella</i> spp., and <i>Vibrio</i> spp. Isolated from Coastal Seawater for Aquaculture

    Molecular Epidemiology of Antimicrobial Resistance and Virulence Profiles of <i>Escherichia coli</i>, <i>Salmonella</i> spp., and <i>Vibrio</i> spp. Isolated from Coastal Seawater... by Saharuetai Jeamsripong, Varangkana Thaotumpitak, Saran Anuntawirun, Nawaphorn Roongrojmongkhon, Edward R. Atwill, Woranich Hinthong

    Published 2022-11-01
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  7. 7
    Antimicrobial resistance, virulence profile, and genetic analysis of ESBL-producing Escherichia coli isolated from Nile tilapia in fresh markets and supermarkets in Thailand.

    Antimicrobial resistance, virulence profile, and genetic analysis of ESBL-producing Escherichia coli isolated from Nile tilapia in fresh markets and supermarkets in Thailand. by Woranich Hinthong, Varangkana Thaotumpitak, Jarukorn Sripradite, Nitaya Indrawattana, Thassanee Srisook, Thida Kongngoen, Edward R Atwill, Saharuetai Jeamsripong

    Published 2024-01-01
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