Čájehuvvojit 1 - 3 oktiibuot 3 bohtosis ohcui Varijakshapanicker Padmakumar', ohcanáigi: 0,02s Aiddostahte ozu
  1. 1
    Bio-Fermentation Improved Rumen Fermentation and Decreased Methane Concentration of Rice Straw by Altering the Particle-Attached Microbial Community

    Bio-Fermentation Improved Rumen Fermentation and Decreased Methane Concentration of Rice Straw by Altering the Particle-Attached Microbial Community Dahkki Yao Xu, Min Aung, Zhanying Sun, Yaqi Zhou, Yanfen Cheng, Lizhuang Hao, Varijakshapanicker Padmakumar, Weiyun Zhu

    Almmustuhtton 2022-02-01
    Viečča ollesdeavstta
    Artihkal
  2. 2
    Dynamic changes of rumen microbiota and serum metabolome revealed increases in meat quality and growth performances of sheep fed bio-fermented rice straw

    Dynamic changes of rumen microbiota and serum metabolome revealed increases in meat quality and growth performances of sheep fed bio-fermented rice straw Dahkki Yin Yin Kyawt, Min Aung, Yao Xu, Zhanying Sun, Yaqi Zhou, Weiyun Zhu, Varijakshapanicker Padmakumar, Zhankun Tan, Yanfen Cheng

    Almmustuhtton 2024-02-01
    Viečča ollesdeavstta
    Artihkal
  3. 3
    Assessing Forage Potential of the Global Collection of Finger Millet (<i>Eleusine coracana</i> (L.) Gaertn.) Germplasm Conserved at the ICRISAT Genebank

    Assessing Forage Potential of the Global Collection of Finger Millet (<i>Eleusine coracana</i> (L.) Gaertn.) Germplasm Conserved at the ICRISAT Genebank Dahkki Chinnadurai Backiyalakshmi, Chakrapani Babu, Dagunapur Naresh Reddy, Varijakshapanicker Padmakumar, Kodukula V. S. V. Prasad, Vania Cristina Renno Azevedo, Mani Vetriventhan

    Almmustuhtton 2021-08-01
    Viečča ollesdeavstta
    Artihkal

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