The influence of extraction parameters on physicochemical properties of special grain brandies with Ganoderma lucidum by Pecić Sonja, Nikićević Ninoslav, Veljović Mile, Jardanin Milka, Tešević Vele, Belović Miona, Nikšić Miomir

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Serbian aromatized wine “Bermet”: Electrochemical, chemiluminescent and spectrophotometric determination of antioxidant activity by Gorjanović Stanislava Ž., Pastor Ferenc T., Loupassaki Sofia, Veljović Mile, Vukosavljević Predrag, Zlatanović Snežana, Pezo Lato

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The fermentation kinetics and physicochemical properties of special beer with addition of Prokupac grape variety by Veljović Mile, Despotović Saša, Stojanović Milan, Pecić Sonja, Vukosavljević Predrag, Belović Miona, Leskošek-Čukalović Ida

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Extracts of medicinal plants as functional beer additives by Đorđević Sofija, Popović Danijela, Despotović Saša, Veljović Mile, Atanacković Milica, Cvejić Jelena, Nedović Viktor, Leskošek-Čukalović Ida

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Changes in linear and nonlinear measures of RR and QT interval series after beer intake by Platiša Mirjana M., Gal Vera, Nestorović Zorica, Leskošek-Čukalović Ida, Despotović Saša, Veljović Mile, Petrović Aleksandar, Rajković Jovana, Đokić Vladimir, Novaković Radmila, Gojković-Bukarica Ljiljana

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