Solid-State Fermentation for Gossypol Detoxification and Nutritive Enrichment of Cottonseed Cake: A Scale-Up of Batch Fermentation Process by Vellaichamy Mageshwaran, Varsha Satankar, Surinder Paul

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Solid-State Fermentation for Gossypol Detoxification and Nutritive Enrichment of Cottonseed Cake: A Scale-Up of Batch Fermentation Process by Vellaichamy Mageshwaran, Varsha Satankar, Surinder Paul

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Comparative Efficacy Evaluation of Microbial Consortia for Rapid Composting of Paddy Straw by Vellaichamy Mageshwaran, Pratyush Tripathi, Ashish K. Vishvakarma, Amit Yadav

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Cottonseed Kernel Powder as a Natural Health Supplement: An Approach to Reduce the Gossypol Content and Maximize the Nutritional Benefits by Varsha Satankar, Mohan Singh, Vellaichamy Mageshwaran, Durwesh Jhodkar, Sushil Changan, Manoj Kumar, Mohamed Mekhemar

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Microbial production of α-amylase from agro-waste: An approach towards biorefinery and bio-economy by Pramod Kumar Sahu, Renu Singh, Manoj Shrivastava, Sibanada Darjee, Vellaichamy Mageshwaran, Laccy Phurailtpam, Bharti Rohatgi

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Endophytic Bacillus subtilis antagonize soil-borne fungal pathogens and suppress wilt complex disease in chickpea plants (Cicer arietinum L.) by Vellaichamy Mageshwaran, Rishabh Gupta, Shailendra Singh, Pramod K. Sahu, Udai B. Singh, Hillol Chakdar, Samadhan Y. Bagul, Surinder Paul, Harsh V. Singh

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