Influence of Cultivation Conditions on the Sioxanthin Content and Antioxidative Protection Effect of a Crude Extract from the Vegetative Mycelium of <i>Salinispora tropica</i> by Zuzana Jezkova, Vera Schulzova, Ivana Krizova, Marcel Karabin, Tomas Branyik

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Assessment of Carrot Production System Using Biologically Active Compounds and Metabolomic Fingerprints by Vera Schulzova, Martin Koudela, Hana Chmelarova, Jana Hajslova, Cenek Novotny

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Fermentation of soymilk by yoghurt and bifidobacteria strains by Šárka HORÁČKOVÁ, Andrea MÜHLHANSOVÁ, Marcela SLUKOVÁ, Věra SCHULZOVÁ, Milada PLOCKOVÁ

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Phytoestrogens in bovine plasma and milk - LC-MS/MS analysis by Anna Krajčová, Věra Schulzová, Jaromír Lojza, Ludmila Křížová, Jana Hajšlová

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Ascorbic Acid and Glucosinolate Levels in New Czech Cabbage Cultivars: Effect of Production System and Fungal Infection by Cenek Novotny, Vera Schulzova, Ales Krmela, Jana Hajslova, Katerina Svobodova, Martin Koudela

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Effect of Agroecological Conditions on Biologically Active Compounds and Metabolome in Carrot by Martin Koudela, Vera Schulzova, Ales Krmela, Hana Chmelarova, Jana Hajslova, Cenek Novotny

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Grapevine extracts and their effect on selected gut-associated microbiota: In vitro study by Michaela Rollová, Lucia Gharwalová, Aleš Krmela, Věra Schulzová, Jana Hajšlová, Petr Jaroš, Irena Kolouchová, Olga Maťátková

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Changes in isoflavones concentrations in cheese during processing and ripening by Ludmila Křížová, Aleš Veselý, Jiří Třináctý, Věra Schulzová, Anna Hurajová, Jana Hajšlová, Eva Kvasničková, Šárka Havlíková

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Metabolomic and transcriptomic analyses identify external conditions and key genes underlying high levels of toxic glycoalkaloids in tubers of stress-sensitive potato cultivars by Irene Merino, Alexandra Olarte Guasca, Ales Krmela, Usman Arif, Ashfaq Ali, Erik Westerberg, Siddhi Kashinanth Jalmi, Jana Hajslova, Vera Schulzova, Folke Sitbon

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Feed Composition Differences Resulting from Organic and Conventional Farming Practices Affect Physiological Parameters in Wistar Rats—Results from a Factorial, Two-Generation Dieta... by Marcin Barański, Dominika Średnicka-Tober, Leonidas Rempelos, Gultakin Hasanaliyeva, Joanna Gromadzka-Ostrowska, Krystyna Skwarło-Sońta, Tomasz Królikowski, Ewa Rembiałkowska, Jana Hajslova, Vera Schulzova, Ismail Cakmak, Levent Ozturk, Ewelina Hallmann, Chris Seal, Per Ole Iversen, Vanessa Vigar, Carlo Leifert

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Effect of Climatic Conditions, and Agronomic Practices Used in Organic and Conventional Crop Production on Yield and Nutritional Composition Parameters in Potato, Cabbage, Lettuce... by Leonidas Rempelos, Marcin Barański, Enas Khalid Sufar, Jenny Gilroy, Peter Shotton, Halima Leifert, Dominika Średnicka-Tober, Gultekin Hasanaliyeva, Eduardo A. S. Rosa, Jana Hajslova, Vera Schulzova, Ismail Cakmak, Levent Ozturk, Kirsten Brandt, Chris Seal, Juan Wang, Christoph Schmidt, Carlo Leifert

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