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Fatty Acid Profile and Mineral Content of Commercial Table Olives from Turkey by Vildan UYLASER, Gökçen YILDIZ
Published 2013-12-01
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Hedonic Price Model of Table Olive in Turkish Markets: a Case Study of Bursa Province by Canan Ece TAMER, Vildan UYLAŞER, Bige İNCEDAYI, Hasan VURAL, Utku O. ÇOPUR
Published 2009-06-01
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