Showing 1 - 5 results of 5 for search 'Vincent Renouf', query time: 0.03s Refine Results
  1. 1
    Observations on the phenolic stabilization of Red Wines - Consequences on preparation for bottling

    Observations on the phenolic stabilization of Red Wines - Consequences on preparation for bottling by Hervé Romat, Vincent Renouf

    Published 2020-07-01
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  2. 2
    Racking are key stages for the microbial stabilization of wines

    Racking are key stages for the microbial stabilization of wines by Vincent Renouf, Aline Lonvaud-Funel

    Published 2004-12-01
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  3. 3
    Yeast and bacteria analysis of grape, wine and cellar equipments by PCR-DGGE

    Yeast and bacteria analysis of grape, wine and cellar equipments by PCR-DGGE by Vincent Renouf, Pierre Strehaiano, Aline Lonvaud-Funel

    Published 2007-03-01
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  4. 4
    The origin of <em>Brettanomyces bruxellensis</em> in wines: a review

    The origin of <em>Brettanomyces bruxellensis</em> in wines: a review by Vincent Renouf, Aline Lonvaud-Funel, Joana Coulon

    Published 2007-09-01
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  5. 5
    Microbial changes during malolactic fermentation in red wine elaboration

    Microbial changes during malolactic fermentation in red wine elaboration by Vincent Renouf, Emmanuel Gindreau, Olivier Claisse, Aline Lonvaud-Funel

    Published 2005-12-01
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