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  1. 1
    Evaluation of bovine beta casein polymorphism in two dairy farms located in northern Italy

    Evaluation of bovine beta casein polymorphism in two dairy farms located in northern Italy by Elisa Massella, Silvia Piva, Federica Giacometti, Gaetano Liuzzo, Angelo Vittorio Zambrini, Andrea Serraino

    Published 2017-09-01
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  2. 2
    Enzymatic production of bioactive peptides from scotta, an exhausted by-product of ricotta cheese processing.

    Enzymatic production of bioactive peptides from scotta, an exhausted by-product of ricotta cheese processing. by Stefania Monari, Maura Ferri, Claudio Russo, Barbara Prandi, Tullia Tedeschi, Paolo Bellucci, Angelo Vittorio Zambrini, Emanuela Donati, Annalisa Tassoni

    Published 2019-01-01
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