Open Science in Closed Societies by Vladimir Mrša

Get full text

Open Science in Closed Societies by Vladimir Mrša

Get full text

Should we open the reviewing process by Vladimir Mrša

Get full text

Editorial by Vladimir Mrša

Get full text

Decreasing Costs of Dissemination of Research Results by Publishing in Diamond Open Access Journals by Vladimir Mrša

Get full text

Overview of systems and techniques for surface display of recombinant proteins in yeast S. cerevisiae by Renata Teparic, Vladimir Mrsa

Get full text

Evolutionary Overview of Molecular Interactions and Enzymatic Activities in the Yeast Cell Walls by Renata Teparić, Mateja Lozančić, Vladimir Mrša

Get full text

Incorporation of Homologous and Heterologous Proteins in the Saccharomyces cerevisiae Cell Wall by Renata Teparić, Igor Stuparević, Vladimir Mrša

Get full text

What can we do to improve the peer review system? – A short survey of Food Technology and Biotechnology peer reviewers' experience by Iva Grabarić Andonovski, Zrinka Pongrac Habdija, Vladimir Mrša

Get full text

Microbial Anchoring Systems for Cell-Surface Display of Lipolytic Enzymes by Ana Bielen, Renata Teparić, Dušica Vujaklija, Vladimir Mrša

Get full text

Overview of Catalytic Properties of Fungal Xylose Reductases and Molecular Engineering Approaches for Improved Xylose Utilisation in Yeast by Sk Amir Hossain, Danijel Švec, Vladimir Mrša, Renata Teparic

Get full text

Systematic Comparison of Cell Wall-Related Proteins of Different Yeasts by Mateja Lozančić, Bojan Žunar, Dora Hrestak, Ksenija Lopandić, Renata Teparić, Vladimir Mrša

Get full text

Streamlining N-terminally anchored yeast surface display via structural insights into S. cerevisiae Pir proteins by Tea Martinić Cezar, Mateja Lozančić, Ana Novačić, Ana Matičević, Dominik Matijević, Béatrice Vallée, Vladimir Mrša, Renata Teparić, Bojan Žunar

Get full text