INULIN AS A PREBIOTIC AND FAT REPLACER IN MEAT PRODUCTS by Dragan Vasilev, Vesna Djordjević, Nedjeljko Karabasil, Mirjana Dimitrijević, Zoran Petrović, Branko Velebit, Vlado Teodorović

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FANDING OF PARASITIC NEMATODES OF FISHES PRESENT IN THE MARKET by Miroslav Ćirković, Nikolina Novakov, Jelena Petrović, Dragana Ljubojević, Jelena Apić, Jelena Babić, Vlado Teodorović

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Expression of toxic shock syndrome toxin-1 gene of Staphylococcus aureus in milk: Proof of concept by Milijana Babić, Marija Pajić, Aleksandra Nikolić, Vlado Teodorović, Milorad Mirilović, Lazar Milojević, Branko Velebit

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Evaluation of the diet supplementation strategy on the flesh quality and fatty acid profiles in common carp (Cyprinus carpio L) by Dejana Trbovic, Vesna Djordjevic, Aurelija Spiric, Radivoj Petronijevic, Vlado Teodorovic, Nenad Parunovic, Zoran Markovic

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ECONOMIC EVALUATION OF RAINBOW TROUT (Oncorhynchus mykiss) FARMING FED WITH DIFFERENT COMPOSITION FEED by Milorad Mirilović, Vlado Teodorović, Radmila Marković, Aleksandra Aleksić-Agelidis, Branislav Vejnović, Spomenka Đurić, Dragoljub Jovanović

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Effects of Various Meal Compositions on Production Results, Economic Performance and Fish Meat Quality/Uticaj Različitog Sastava Obroka Na Proizvodnoekonomske Rezultate I Kvalitet... by Milan Tešić, Milan Baltić, Vlado Teodorović, Drago Nedić, Milorad Mirilović, Radmila Marković, Aleksandra Aleksić-Agelidis

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