Investigations of hydrodynamic permeability ceramic membranes for microfiltration by Marković Tijana, Vukosavljević Predrag, Vladisavljević Goran, Bukvić Branka

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Microfiltration with periodic gas backwashing as an alternative technique for increasing permeate flux by Urošević Tijana, Povrenović Dragan, Vukosavljević Predrag, Urošević Ivan

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Change of anthocyanins content during raspberry extraction by Vukosavljević Predrag, Bukvić Branka, Janković Miodrag 1, Mašović Snežana

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Change of juice color during raspberry processing in fruit juice and fruit juice concentrate by Vukosavljević Predrag, Bukvić Branka, Janković Miodrag, Petrović Tanja, Stevanović Snežana

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Serbian aromatized wine “Bermet”: Electrochemical, chemiluminescent and spectrophotometric determination of antioxidant activity by Gorjanović Stanislava Ž., Pastor Ferenc T., Loupassaki Sofia, Veljović Mile, Vukosavljević Predrag, Zlatanović Snežana, Pezo Lato

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The fermentation kinetics and physicochemical properties of special beer with addition of Prokupac grape variety by Veljović Mile, Despotović Saša, Stojanović Milan, Pecić Sonja, Vukosavljević Predrag, Belović Miona, Leskošek-Čukalović Ida

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