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    Mitigation of Polycyclic Aromatic Hydrocarbons Formation in Goat Satay by Shallots Juices Marination

    Mitigation of Polycyclic Aromatic Hydrocarbons Formation in Goat Satay by Shallots Juices Marination by E. Saputro, L. E. Radiati, W. Warsito, D. Rosyidi

    Published 2022-05-01
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