Establishment of indexes system for evaluation of foodborne disease surveillance system by WANG Tongyu, FU Ping, WANG Chao, NIU Yanlin, WU Yangbo, JIANG Jinru, MA Xiaochen

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Estimates of incidence rate of listeriosis in Beijing based on Bayesian model by JIANG Jinru, NIU Yanlin, WANG Tongyu, WANG Chao, WU Yangbo, ZHAO Yiming, MA Xiaochen

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Bolometric-Effect-Based Wavelength-Selective Photodetectors Using Sorted Single Chirality Carbon Nanotubes by Zhang, Suoming, Cai, Le, Wang, Tongyu, Shi, Rongmei, Miao, Jinshui, Wei, Li, Chen, Yuan, Sepúlveda, Nelson, Wang, Chuan

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Analysis of seasonal characteristics of foodborne diarrheagenic Escherichia coli outbreaks based on circular distribution method in China’s Mainland by WANG Tongyu, GUO Yunchang, WU Yangbo, ZHANG Xiaohong, CHEN Lili, DUAN Hongbo, JI Rong, LI Ning, MA Xiaochen, FU Ping

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