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    Effect of grape wine-making by-product extract addition on the quality of dry white wine during storage period

    Effect of grape wine-making by-product extract addition on the quality of dry white wine during storage period Tekijä WANG Yong, ZHU Zheng, LI Zhuoyu, YU Ran

    Julkaistu 2024-08-01
    Hae kokoteksti
    Artikkeli

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