Random Algorithm and Skill Evaluation System Based on the Combing of Construction Mechanism of Higher Vocational Professional Group by Wei Jia

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Exploring Structure Function Relationship using Bio-Inspired DNA-Chromophore Complexes by Chen, Wei Jia

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Sex differences in psychopathy: exploring the mediating effects of self-control, sensitivity to punishment and reward, and anticipated shame and guilt by Chew, Wei Jia

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Beneficial effects of food-derived polyphenols on type 2 diabetes: mechanistic insights based on gut microbiota alterations and anti-inflammatory responses by Han Song, Wei Jia

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Method of Load Forecasting in Microgrid Based on Differential Expansion of Small Sample Data by Wei JIA, Yuchun HUANG

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Morphological typology pedigree of centripetal spatial schema in traditional Chinese settlements by Wei Jia, Lijun Wang

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Numerical Investigation of Supercooled Large Droplets Impingement Characteristics of the Rotating Spinner by Wei Jia, Feng Zhang

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Supramolecular self-assembly strategies of natural-based β-lactoglobulin modulating bitter perception of goat milk–derived bioactive peptides by Rong Zhang, Wei Jia

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Design and develop a game for young students to learn essential programming skills (A) by Lim, Vanessa Wei Jia

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An investigation of the relationship between fundamental movement skill proficiency and health in Singaporean children at the primary school entry level by Khong, Serena Wei Jia.

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From omega point to point omega : inverting the investigative act of reading in Don DeLillo’s point omega by Ang, Isabella Wei Jia

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Design and Experimental Study on Shock-Absorbing Steel Bar with Limit Function for Bridges by Zhaoguang Li, Ri Gao, Wei Jia

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Effects of Geometry of Plenum Chamber on Losses in the Bleed System of an Axial Compressor by Yuancheng Shi, Qingguo Kong, Wei Jia

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Breast Cancer Histopathology Images Classification Through Multi-View Augmented Contrastive Learning and Pre-Learning Knowledge Distillation by Jialong Si, Wei Jia, Haifeng Jiang

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Interference of endogenous benzoic acid with the signatures of sulfonic acid derivatives and carbohydrates in fermented dairy products by Wei Jia, Xin Wang, Lin Shi

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Analysis of Fluidity Improving and Water Reducing Effect of the Superfine Mineral Admixture upon Fresh Concrete by WEI Jia-yang, CHEN Jian-ping

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Hydrodynamic modes in holographic multiple-axion model by Ling-Zheng Xia, Wei-Jia Li

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Retraction notice to “Integrated the embedding delivery system and targeted oxygen scavenger enhances free radical scavenging capacity” [Food Chem.: X 17 (2023) 100558] by Wei Jia, Xinyu Wu, Xin Kang

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Related factors of bloodstream infections associated with urinary tract infections and pathogenetic characteristics analysis by Yanxia Shao, Wei Jia, Gang Li

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Key Aroma Differences in Volatile Compounds of Aged Feng-Flavored Baijiu Determined Using Sensory Descriptive Analysis and GC×GC–TOFMS by Jinmei Ren, Zhijian Li, Wei Jia

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