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  1. 1
    Sensory, physicochemical and antioxidant properties coupled with chemometric analysis of ginger (Zingiber officinale Roscoe var. Bentong) enriched Apis cerana honey

    Sensory, physicochemical and antioxidant properties coupled with chemometric analysis of ginger (Zingiber officinale Roscoe var. Bentong) enriched Apis cerana honey by Wen Jie Ng, Kah Yaw Ee, Peir Shinn Hew, Hui Yee Chin, Renee Chin

    Published 2023-12-01
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  2. 2
    The Antibacterial Potential of Honeydew Honey Produced by Stingless Bee (<i>Heterotrigona itama</i>) against Antibiotic Resistant Bacteria

    The Antibacterial Potential of Honeydew Honey Produced by Stingless Bee (<i>Heterotrigona itama</i>) against Antibiotic Resistant Bacteria by Wen-Jie Ng, Nam-Weng Sit, Peter Aun-Chuan Ooi, Kah-Yaw Ee, Tuck-Meng Lim

    Published 2020-12-01
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  3. 3
    Botanical Origin Differentiation of Malaysian Stingless Bee Honey Produced by <i>Heterotrigona itama</i> and <i>Geniotrigona thoracica</i> Using Chemometrics

    Botanical Origin Differentiation of Malaysian Stingless Bee Honey Produced by <i>Heterotrigona itama</i> and <i>Geniotrigona thoracica</i> Using Chemometrics by Wen-Jie Ng, Nam-Weng Sit, Peter Aun-Chuan Ooi, Kah-Yaw Ee, Tuck-Meng Lim

    Published 2021-12-01
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  4. 4
    Ginger-Enriched Honey Attenuates Antibiotic Resistant <i>Pseudomonas aeruginosa</i> Quorum Sensing Virulence Factors and Biofilm Formation

    Ginger-Enriched Honey Attenuates Antibiotic Resistant <i>Pseudomonas aeruginosa</i> Quorum Sensing Virulence Factors and Biofilm Formation by Wen-Jie Ng, Chin-Lu Hing, Choon-Boq Loo, Ee-Khang Hoh, Ian-Lung Loke, Kah-Yaw Ee

    Published 2023-06-01
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    Article

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