Positive Impact of Thermal Manipulation During Embryogenesis on Foie Gras Production in Mule Ducks by William Massimino, Stéphane Davail, Marie-Dominique Bernadet, Tracy Pioche, Annabelle Tavernier, Karine Ricaud, Karine Gontier, Cécile Bonnefont, Hélène Manse, Mireille Morisson, Benoit Fauconneau, Anne Collin, Stéphane Panserat, Marianne Houssier

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