Nanocomposites films obtained from protein isolates of mechanically deboned chicken meat added with montmorillonite by Bruna da Silva Menezes, William Renzo Cortez-Vega, Carlos Prentice

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Effect of applying different edible coatings on conservation of minimally processed ‘Royal Gala’ apples<br>Efeito da aplicação de diferentes revestimentos comestíveis na conservaçã... by Sandriane Pizato, William Renzo Cortez-Vega, Carlos Prentice-Hernández, Caroline Dellinghausen Borges

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Impact of Chitosan Coatings Enriched with Clove Essential Oil on Quality of Minimally Processed Strawberries by Sandriane Pizato, Sergio Sebastian Vega-Herrera, Raquel Costa Chevalier, Rosalinda Arevalo Pinedo, William Renzo Cortez-Vega

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Caracterização física, química e sensorial de leites fermentados adicionados de suplementos by Thales Henrique Barreto Ferreira, Leticia Ribeiro Alves, Natasha Villa Rolon, William Renzo Cortez-Vega, Rosalinda Arevalo Pinedo

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Cookie funcional sem glúten e lactose by Raquel Costa Chevalier, Amanda Cristine Penna Santos, Thais de Freitas Brauna, Eliana Janet Sanjinez Argandoña, William Renzo Cortez-Vega

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Coating based on Montmorillonite, essential oils, and amaranth to preserve mango by Evelyn Erika Pillco Ramos, Maria Cecilia Pacco-Huamani, Sandriane Pizato, Rosalinda Arévalo Pinedo, William Renzo Cortez-Vega, Grethel Teresa Choque Delgado

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