The new UN high seas marine biodiversity Agreement may also facilitate climate action: a cautiously optimistic view nork Md Saiful Karim, William W. L. Cheung

Testu osoa

Challenges to transboundary fisheries management in North America under climate change nork Juliano Palacios-Abrantes, U. Rashid Sumaila, William W. L. Cheung

Testu osoa

Projecting contributions of marine protected areas to rebuild fish stocks under climate change nork William W. L. Cheung, Juliano Palacios-Abrantes, Sarah M. Roberts

Testu osoa

Climate change, shifting threat points, and the management of transboundary fish stocks nork U. Rashid Sumaila, Juliano Palacios-Abrantes, William W. L. Cheung

Testu osoa

Considering the implications of climate-induced species range shifts in marine protected areas planning nork Charlotte K. Whitney, William W.L. Cheung, Natalie C. Ban

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Historical baselines of coral cover on tropical reefs as estimated by expert opinion nork Tyler D. Eddy, William W.L. Cheung, John F. Bruno

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Global estimates of suitable areas for marine algae farming nork Yue Liu, Ling Cao, William W L Cheung, U Rashid Sumaila

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A traits-based approach to assess aquaculture’s contributions to food, climate change, and biodiversity goals nork Aleah Wong, Andrea Y. Frommel, U. Rashid Sumaila, William W. L. Cheung

Testu osoa

Modelling ocean acidification effects with life stage-specific responses alters spatiotemporal patterns of catch and revenues of American lobster, Homarus americanus nork Travis C. Tai, Piero Calosi, Helen J. Gurney-Smith, William W. L. Cheung

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Ocean Acidification Amplifies Multi-Stressor Impacts on Global Marine Invertebrate Fisheries nork Travis C. Tai, U. Rashid Sumaila, U. Rashid Sumaila, William W. L. Cheung

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Anthropogenic footprints are invading global habitats of Indo-Pacific humpback dolphins nork Yongquan Lu, Guilin Liu, William W.L. Cheung, Yuyang Xian, Weijia Chen, Dandan Yu

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Global estimation of areas with suitable environmental conditions for mariculture species. nork Muhammed A Oyinlola, Gabriel Reygondeau, Colette C C Wabnitz, Max Troell, William W L Cheung

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The spatiotemporal changes in fish and invertebrate community structure and habitat viability in the Yangtze Estuary nork Zhaomin Chen, Daniel Pauly, Tayler M. Clarke, Cui Liang, Weiwei Xian, William W.L. Cheung

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Projected Scenarios for Coastal First Nations' Fisheries Catch Potential under Climate Change: Management Challenges and Opportunities. nork Lauren V Weatherdon, Yoshitaka Ota, Miranda C Jones, David A Close, William W L Cheung

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Potential socioeconomic impacts from ocean acidification and climate change effects on Atlantic Canadian fisheries. nork Tyler J B Wilson, Sarah R Cooley, Travis C Tai, William W L Cheung, Peter H Tyedmers

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Incorporating protected areas into global fish biomass projections under climate change nork Juliano Palacios-Abrantes, Sarah M. Roberts, Talya ten Brink, Tim Cashion, William W.L. Cheung, Anne Mook, Tu Nguyen

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Global change in the trophic functioning of marine food webs. nork Aurore Maureaud, Didier Gascuel, Mathieu Colléter, Maria L D Palomares, Hubert Du Pontavice, Daniel Pauly, William W L Cheung

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Good fisheries management is good carbon management nork Natalie F. Andersen, Emma L. Cavan, William W. L. Cheung, Angela H. Martin, Grace K. Saba, U. Rashid Sumaila

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Impact of High Seas Closure on Food Security in Low Income Fish Dependent Countries. nork Louise S L Teh, Vicky W Y Lam, William W L Cheung, Dana Miller, Lydia C L Teh, U Rashid Sumaila

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Predicting the impact of climate change on threatened species in UK waters. nork Miranda C Jones, Stephen R Dye, Jose A Fernandes, Thomas L Frölicher, John K Pinnegar, Rachel Warren, William W L Cheung

Testu osoa