Soybean Oil, Linoleic Acid Source, in Lamb Diets: Intake, Digestibility, Performance, Ingestive Behaviour, and Blood Metabolites by Victor G. O. Lima, Liliane O. da Silva, José E. de Freitas Júnior, Henry D. R. Alba, Willian P. Silva, Douglas dos S. Pina, Laudí C. Leite, Carlindo S. Rodrigues, Stefanie A. Santos, Carly A. Becker, Gleidson G. P. de Carvalho

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Whole Corn Germ as an Energy Source in the Feeding of Feedlot Lambs: Metabolic and Productive Performance by Camila de O. Nascimento, Douglas dos S. Pina, Stefanie A. Santos, Maria L. G. M. L. de Araújo, Luis G. A. Cirne, Henry D. R. Alba, Thomaz C. G. C. Rodrigues, Willian P. Silva, Carlindo S. Rodrigues, Manuela S. L. Tosto, Gleidson G. P. de Carvalho

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Protected or Unprotected Fat Addition for Feedlot Lambs: Feeding Behavior, Carcass Traits, and Meat Quality by Henry D. R. Alba, José E. de Freitas Júnior, Laudi C. Leite, José A. G. Azevêdo, Stefanie A. Santos, Douglas S. Pina, Luís G. A. Cirne, Carlindo S. Rodrigues, Willian P. Silva, Victor G. O. Lima, Manuela S. L. Tosto, Gleidson G. P. de Carvalho

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