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    Can the Consumption of Ultra-Processed Food Be Associated with Anthropometric Indicators of Obesity and Blood Pressure in Children 7 to 10 Years Old?

    Can the Consumption of Ultra-Processed Food Be Associated with Anthropometric Indicators of Obesity and Blood Pressure in Children 7 to 10 Years Old? od Tafnes Oliveira, Isabella Ribeiro, Gabriela Jurema-Santos, Isabele Nobre, Ravi Santos, Camilla Rodrigues, Kevin Oliveira, Rafael Henrique, Wylla Ferreira-e-Silva, Alice Araújo

    Wydane 2020-10-01
    Dokumenty pełnotekstowe
    Artykuł

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