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  1. 1
    Neural network modeling of salinity in Qiantang Estuary(钱塘江河口盐度的神经网络模拟)

    Neural network modeling of salinity in Qiantang Estuary(钱塘江河口盐度的神经网络模拟) por XUDan(许丹), SUNZhi-lin(孙志林), PANDe-lu(潘德炉)

    Publicado em 2011-03-01
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  2. 2
    Study on quality characteristics of crab meat products of Ovalipes punctatus by intelligent sensory analysis combined with traditional sensory evaluation(智能感官分析技术结合传统感官评价对细点圆趾蟹蟹肉制品品质特性研究)

    Study on quality characteristics of crab meat products of Ovalipes punctatus by intelligent sensory analysis combined with traditional sensory evaluation(智能感官分析技术结合传统感官评价对细点圆趾蟹蟹肉制品... por XUDan(许丹), ZHUJian(朱剑), CHENYu(陈瑜), GUJie(顾捷), MAJianfeng(马剑锋), ZHANGXiaojun(张小军)

    Publicado em 2022-05-01
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