Oleofoams: The impact of formulating air-in-oil systems from a lipid oxidation perspective by Lucie Ribourg-Birault, Anne Meynier, Simon Vergé, Emeline Sallan, Alice Kermarrec, Xavier Falourd, Claire Berton-Carabin, Anne-Laure Fameau

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Multiscale Structure of Starches Grafted with Hydrophobic Groups: A New Analytical Strategy by Chloé Volant, Alexandre Gilet, Fatima Beddiaf, Marion Collinet-Fressancourt, Xavier Falourd, Nicolas Descamps, Vincent Wiatz, Hervé Bricout, Sébastien Tilloy, Eric Monflier, Claude Quettier, Ahmed Mazzah, Agnès Rolland-Sabaté

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Insights into multiscale chemical characterisation for the understanding of berry maturation by Boulet, Emmanuelle Meudec, Marie-Agnes Ducasse, Elissa Abi-Habib, Sophie Le Gall, Xavier Falourd, Benedicte Bakan, Amidou Traore, Geraldine Lucchi, Karine Gourrat, Caroline Peltier, Céline Poncet-Legrand, Aude Vernhet, Veronique Cheynier

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