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Effects of Five Drying Methods on the Properties of Sour Cassava Starch by Mingjuan LI, Ying WANG, Yayuan ZHANG, Xiangrong YOU, Kui ZHOU, Ping WEI, Linyan WEI
Published 2024-04-01
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Assessment of Functional Properties of Wheat–Cassava Composite Flour by Mingjuan Li, Yayuan Zhang, Xiangrong You, Ying Wang, Kui Zhou, Ping Wei, Linyan Wei
Published 2023-09-01
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Processing Utilization and Development Prospect of Edible Cassava by Jie TANG, Mingjuan LI, Yayuan ZHANG, Yan HONG, Yanjun ZHANG, Ying WANG, Xiangrong YOU, Kui ZHOU, Ping WEI
Published 2023-01-01
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