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    Effect of high-pressure homogenization on maize starch-stearic acid and maize starch-stearic acid-whey protein complexes

    Effect of high-pressure homogenization on maize starch-stearic acid and maize starch-stearic acid-whey protein complexes by Kaijie Han, Yuewei Wu, Xiangyuan Peng, Binran Zhou, Fang Wang, Xia Liu

    Published 2024-02-01
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