Showing 1 - 12 results of 12 for search 'Xiaoguo Ying', query time: 0.08s Refine Results
  1. 1
    Phylogenetic analysis of the complete mitochondrial genome of Dysomma anguillare (Anguilliformes, Synaphobranchidae)

    Phylogenetic analysis of the complete mitochondrial genome of Dysomma anguillare (Anguilliformes, Synaphobranchidae) by Zuhao Wang, Zengliang Miao, Xiaolong Yin, Jian Chen, Xiaoguo Ying

    Published 2019-01-01
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  2. 2
    Applications of Gas Sensing in Food Quality Detection: A Review

    Applications of Gas Sensing in Food Quality Detection: A Review by Minzhen Ma, Xinting Yang, Xiaoguo Ying, Ce Shi, Zhixin Jia, Boce Jia

    Published 2023-10-01
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  3. 3
    Ameliorating Effect of Pentadecapeptide Derived from <i>Cyclina sinensis</i> on Cyclophosphamide-Induced Nephrotoxicity

    Ameliorating Effect of Pentadecapeptide Derived from <i>Cyclina sinensis</i> on Cyclophosphamide-Induced Nephrotoxicity by Xiaoxia Jiang, Zhexin Ren, Biying Zhao, Shuyao Zhou, Xiaoguo Ying, Yunping Tang

    Published 2020-09-01
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  4. 4
    The complete mitochondrial genome of ostorhinchus fleurieu (kurtiformes: Apogonidae) and phylogenetic studies of apogoninae

    The complete mitochondrial genome of ostorhinchus fleurieu (kurtiformes: Apogonidae) and phylogenetic studies of apogoninae by Kehua Zhu, Yuanpei Gao, Pengxiang Yuan, Pinglin Cao, Xiaoguo Ying, Hengcong Tao, Bingjian Liu

    Published 2019-07-01
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  5. 5
    Comparative Analyses of Muscle Quality in Hooked, Trawl-Net, and Radar-Net Hairtail (<i>Trichiurus haumela</i>) during Thermal Processing

    Comparative Analyses of Muscle Quality in Hooked, Trawl-Net, and Radar-Net Hairtail (<i>Trichiurus haumela</i>) during Thermal Processing by Wenxiong Zheng, Ronglin Yang, Shanshan Shui, Hongbo Yan, Jia Song, Xiaoguo Ying, Soottawat Benjakul, Bin Zhang

    Published 2024-09-01
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  6. 6
    Effects of Rewilding Aquaculture Time on Nutritional Quality and Flavor Characteristics of Grass Carp (<i>Ctenopharyngodon idellus</i>)

    Effects of Rewilding Aquaculture Time on Nutritional Quality and Flavor Characteristics of Grass Carp (<i>Ctenopharyngodon idellus</i>) by Qianyun Han, Jiajie Hu, Weicong Pan, Jin Yu, Xiaoguo Ying, Jinpeng Weng, Weiye Li, Xudong Weng

    Published 2024-07-01
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  7. 7
    Characteristic volatile compounds, fatty acids and minor bioactive components in oils from green plum seed by HS-GC-IMS, GC–MS and HPLC

    Characteristic volatile compounds, fatty acids and minor bioactive components in oils from green plum seed by HS-GC-IMS, GC–MS and HPLC by Lirong Xu, Shihao Wang, Ailing Tian, Taorong Liu, Soottawat Benjakul, Gengsheng Xiao, Xiaoguo Ying, Yuhong Zhang, Lukai Ma

    Published 2023-03-01
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  8. 8
    Characterization of the Flavor Profile of Bigeye Tuna Slices Treated by Cold Plasma Using E-Nose and GC-IMS

    Characterization of the Flavor Profile of Bigeye Tuna Slices Treated by Cold Plasma Using E-Nose and GC-IMS by Weicong Pan, Soottawat Benjakul, Chiara Sanmartin, Alessandra Guidi, Xiaoguo Ying, Lukai Ma, Xudong Weng, Jin Yu, Shanggui Deng

    Published 2022-01-01
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  9. 9
    Changes of Volatile Flavor Compounds in Large Yellow Croaker (<i>Larimichthys crocea</i>) during Storage, as Evaluated by Headspace Gas Chromatography–Ion Mobility Spectrometry and Principal Component Analysis

    Changes of Volatile Flavor Compounds in Large Yellow Croaker (<i>Larimichthys crocea</i>) during Storage, as Evaluated by Headspace Gas Chromatography–Ion Mobility Spectrometry and... by Tengfei Zhao, Soottawat Benjakul, Chiara Sanmartin, Xiaoguo Ying, Lukai Ma, Gengsheng Xiao, Jin Yu, Guoqin Liu, Shanggui Deng

    Published 2021-11-01
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  10. 10
    Gas-phase ion migration spectrum analysis of the volatile flavors of large yellow croaker oil after different storage periods

    Gas-phase ion migration spectrum analysis of the volatile flavors of large yellow croaker oil after different storage periods by Tengfei Zhao, Zhongqi Cao, Jin Yu, Xudong Weng, Soottawat Benjakul, Alessandra Guidi, Xiaoguo Ying, Lukai Ma, Gengsheng Xiao, Shanggui Deng

    Published 2022-01-01
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  11. 11
    Application of Rosa roxburghii Tratt. extraction in improving gel properties and flavour of hairtail (Trichiurus lepturus) surimi

    Application of Rosa roxburghii Tratt. extraction in improving gel properties and flavour of hairtail (Trichiurus lepturus) surimi by Jixiang Zhang, Lin Yu, Xinyang Li, Feifan Wu, Taiyu Li, Chenyang Zhao, Islam Shafiul, Xiaoguo Ying, Shanggui Deng, Charles Brennan, Soottawat Benjakul, Zhengxuan Qin, Lukai Ma

    Published 2025-03-01
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  12. 12
    Characteristic volatiles fingerprints in olive vegetable stored at different conditions by HS-GC-IMS

    Characteristic volatiles fingerprints in olive vegetable stored at different conditions by HS-GC-IMS by Lirong Xu, Jianxia Wang, Ailing Tian, Shihao Wang, Kuan Zhao, Rao Zhang, Xiaoqing Wu, Yajun Liu, Xinyang Liu, Kaixuan Chen, Xinyi Li, Emad Karrar, Pan Gao, Xiaoguo Ying, Gengsheng Xiao, Lukai Ma

    Published 2023-06-01
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