Extract of <i>Pfaffia glomerata</i> Ameliorates Paroxetine-Induced Sexual Dysfunction in Male Mice and the Characterization of Its Phytoconstituents by UPLC-MS by Qianqian Huang, Haiying Wu, Xiaoming Qin

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The impact of anhydrous storage and transportation at ice temperatures on the post-capture viability and quality of Patinopecten yessoensis by Peihong Jiang, Xiaoming Qin, Xiuping Fan, Changfeng Zhang, Dongjie Chen

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Effect of Cold Dormancy Combined with Film Packaging on Quality and Metabolism of Crassostrea gigas during Ecological Ice Temperature Keep Alive by Lili LUO, Hengzong LIN, Zhiyuan LIANG, Yanping HUANG, Xiaoming QIN

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Novel Antioxidant Peptides from Crassostrea Hongkongensis Improve Photo-Oxidation in UV-Induced HaCaT Cells by Chen Zhang, Jiatong Lv, Xiaoming Qin, Zhilan Peng, Haisheng Lin

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The Potential Protective Effect and Possible Mechanism of Peptides from Oyster (<i>Crassostrea hongkongensis</i>) Hydrolysate on Triptolide-Induced Testis Injury in Male Mice by Xueyan Zhang, Zhilan Peng, Huina Zheng, Chaohua Zhang, Haisheng Lin, Xiaoming Qin

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Collagen Peptides Derived from <i>Sipunculus nudus</i> Accelerate Wound Healing by Haisheng Lin, Zhihong Zheng, Jianjun Yuan, Chaohua Zhang, Wenhong Cao, Xiaoming Qin

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Deep Learning-Based Feature Matching Algorithm for Multi-Beam and Side-Scan Images by Yu Fu, Xiaowen Luo, Xiaoming Qin, Hongyang Wan, Jiaxin Cui, Zepeng Huang

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Study on the Regulation Mechanism of Quality Deterioration Due to Chilling Stress and Dry Exposure during Anhydrous Storage and Transportation of Yesso Scallop <i>Patinopecten yess... by Peihong Jiang, Dongjie Chen, Xiangyang Chang, Changfeng Zhang, Xiuping Fan, Xiaoming Qin

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The Effect of Corona Dormancy on the Physiological Stress and Main Nutritional Components in the Transport of Trachinotus ovatus During Survival by Siwei LIU, Jiamei ZHONG, Xiuping FAN, Xiaoming QIN, Jian SHEN, Wenqi XU

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Oyster Peptide-Zinc Complex Ameliorates Di-(2-ethylhexyl) Phthalate-Induced Testis Injury in Male Mice and Improving Gut Microbiota by Zhen Lu, Qianqian Huang, Fujia Chen, Enzhong Li, Haisheng Lin, Xiaoming Qin

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Toxic Effects on Bioaccumulation, Hematological Parameters, Oxidative Stress, Immune Responses and Tissue Structure in Fish Exposed to Ammonia Nitrogen: A Review by Zhenkun Xu, Jie Cao, Xiaoming Qin, Weiqiang Qiu, Jun Mei, Jing Xie

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Novel Insights into Ethanol-Soluble Oyster Peptide–Zinc-Chelating Agents: Structural Characterization, Chelation Mechanism, and Potential Protection on MEHP-Induced Leydig Cells by Zhen Lu, Qianqian Huang, Xiaoming Qin, Fujia Chen, Enzhong Li, Haisheng Lin

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High-Precision Inversion of Shallow Bathymetry under Complex Hydrographic Conditions Using VGG19—A Case Study of the Taiwan Banks by Jiaxin Cui, Xiaowen Luo, Ziyin Wu, Jieqiong Zhou, Hongyang Wan, Xiaolun Chen, Xiaoming Qin

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Investigation of the In Vivo, In Vitro, and In Silico Wound Healing Potential of <i>Pinctada martensii</i> Purified Peptides by Ting Zhang, Faming Yang, Xiaoming Qin, Xianmei Yang, Chaohua Zhang, Zhaoyi Wan, Haisheng Lin

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Ameliorative Effects of Peptides from the Oyster (<i>Crassostrea hongkongensis</i>) Protein Hydrolysates against UVB-Induced Skin Photodamage in Mice by Zhilan Peng, Beibei Chen, Qinsheng Zheng, Guoping Zhu, Wenhong Cao, Xiaoming Qin, Chaohua Zhang

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Effect of vitamin E on energy metabolism indicators and gill tissue structure of crucian carp (Carassius auratus) under cooling stress by Jiaming Tang, Gongyan Li, Dongjie Chen, Lexia Jiang, Baosheng Huang, Peihong Jiang, Changfeng Zhang, Xiaoming Qin

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Purification, Characterization, cDNA Cloning, and Bioinformatic Analysis of Zinc-Binding Protein from <i>Magallana hongkongensis</i> by Citing Chen, Wan Li, Jialong Gao, Wenhong Cao, Xiaoming Qin, Huina Zheng, Haisheng Lin, Zhongqin Chen

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Multi-Featured Sea Ice Classification with SAR Image Based on Convolutional Neural Network by Hongyang Wan, Xiaowen Luo, Ziyin Wu, Xiaoming Qin, Xiaolun Chen, Bin Li, Jihong Shang, Dineng Zhao

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Purification and Identification of Peptides from Oyster (<i>Crassostrea hongkongensis</i>) Protein Enzymatic Hydrolysates and Their Anti-Skin Photoaging Effects on UVB-Irradiated H... by Zhilan Peng, Jialong Gao, Weimin Su, Wenhong Cao, Guoping Zhu, Xiaoming Qin, Chaohua Zhang, Yi Qi

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Effect of Drying Process on the Formation of the Characteristic Flavor of Oyster (<i>Crassostrea hongkongensis</i>) by Zhijun Wang, Hanqi Li, Wenhong Cao, Zhongqin Chen, Jialong Gao, Huina Zheng, Haisheng Lin, Xiaoming Qin

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