High-Light-Induced Degradation of Photosystem II Subunits’ Involvement in the Albino Phenotype in Tea Plants by Wen-He Cai, Xin-Qiang Zheng, Yue-Rong Liang

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Antiviral Effects of Green Tea EGCG and Its Potential Application against COVID-19 by Ying-Qi Wang, Qing-Sheng Li, Xin-Qiang Zheng, Jian-Liang Lu, Yue-Rong Liang

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Ultraviolet B (UVB) Photosensitivities of Tea Catechins and the Relevant Chemical Conversions by Meng Shi, Ying Nie, Xin-Qiang Zheng, Jian-Liang Lu, Yue-Rong Liang, Jian-Hui Ye

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Neuroprotective Effects and Mechanisms of Tea Bioactive Components in Neurodegenerative Diseases by Shu-Qing Chen, Ze-Shi Wang, Yi-Xiao Ma, Wei Zhang, Jian-Liang Lu, Yue-Rong Liang, Xin-Qiang Zheng

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Anticarcinogenic potentials of tea catechins by Xiao-Xiang Li, Chang Liu, Shu-Ling Dong, Can-Song Ou, Jian-Liang Lu, Jian-Hui Ye, Yue-Rong Liang, Xin-Qiang Zheng

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Transcriptome analysis of tea (Camellia sinensis) leaves in response to ammonium starvation and recovery by Yu Wang, Jia-Xue Ouyang, Dong-Mei Fan, Shu-Mao Wang, Yi-Min Xuan, Xiao-Chang Wang, Xiao-Chang Wang, Xin-Qiang Zheng

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Dihydrochalcones in Sweet Tea: Biosynthesis, Distribution and Neuroprotection Function by Yong-Kang Wang, Si-Yi Hu, Feng-Yi Xiao, Zhan-Bo Dong, Jian-Hui Ye, Xin-Qiang Zheng, Yue-Rong Liang, Jian-Liang Lu

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Variation of Major Chemical Composition in Seed-Propagated Population of Wild Cocoa Tea Plant <i>Camellia ptilophylla</i> Chang by Xin-Qiang Zheng, Shu-Ling Dong, Ze-Yu Li, Jian-Liang Lu, Jian-Hui Ye, Shi-Ke Tao, Yan-Ping Hu, Yue-Rong Liang

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Identification of Key Aroma Compounds Responsible for the Floral Ascents of Green and Black Teas from Different Tea Cultivars by Qi-Ting Fang, Wen-Wen Luo, Ya-Nan Zheng, Ying Ye, Mei-Juan Hu, Xin-Qiang Zheng, Jian-Liang Lu, Yue-Rong Liang, Jian-Hui Ye

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Tea Polysaccharides and Their Bioactivities by Ling-Ling Du, Qiu-Yue Fu, Li-Ping Xiang, Xin-Qiang Zheng, Jian-Liang Lu, Jian-Hui Ye, Qing-Sheng Li, Curt Anthony Polito, Yue-Rong Liang

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Inhibitory Effects of (−)-Epigallocatechin-3-gallate on Esophageal Cancer by Liu-Xiang Wang, Yun-Long Shi, Long-Jie Zhang, Kai-Rong Wang, Li-Ping Xiang, Zhuo-Yu Cai, Jian-Liang Lu, Jian-Hui Ye, Yue-Rong Liang, Xin-Qiang Zheng

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Shading-Dependent Greening Process of the Leaves in the Light-Sensitive Albino Tea Plant ‘Huangjinya’: Possible Involvement of the Light-Harvesting Complex II Subunit of Photosyste... by Ying-Qi Wang, Jing-Jing Ye, Hong-Zhiyuan Yang, Da Li, Xiao-Xiang Li, Yong-Kang Wang, Xin-Qiang Zheng, Jian-Hui Ye, Qing-Sheng Li, Yue-Rong Liang, Jian-Liang Lu

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Dissection of Chemical Composition and Associated Gene Expression in the Pigment-Deficient Tea Cultivar ‘Xiaoxueya’ Reveals an Albino Phenotype and Metabolite Formation by Na-Na Li, Na-Na Li, Jian-Liang Lu, Qing-Sheng Li, Xin-Qiang Zheng, Xin-Chao Wang, Lu Wang, Yu-Chun Wang, Chang-Qing Ding, Yue-Rong Liang, Ya-Jun Yang

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Antidiabetic Effects of Tea by Qiu-Yue Fu, Qing-Sheng Li, Xiao-Ming Lin, Ru-Ying Qiao, Rui Yang, Xu-Min Li, Zhan-Bo Dong, Li-Ping Xiang, Xin-Qiang Zheng, Jian-Liang Lu, Cong-Bo Yuan, Jian-Hui Ye, Yue-Rong Liang

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