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    Effects of Pure Oxygen on the Rate of Skin Browning and Energy Status in Longan Fruit

    Effects of Pure Oxygen on the Rate of Skin Browning and Energy Status in Longan Fruit by Xingguo Su, Yueming Jiang, Xuewu Duan, Hai Liu, Yuebiao Li, Wenbin Lin, Yonghua Zheng

    Published 2005-01-01
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