Evaluation of the intracellular lipid-lowering effect of polyphenols extract from highland barley in HepG2 cells by Yijun Yao, Zhifang Li, Bowen Qin, Xingrong Ju, Lifeng Wang

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Protective Effect of Polyphenols Extract of Adlay (<em>Coix lachryma-jobi </em>L. var<em>. ma-yuen Stapf</em>) on Hypercholesterolemia-Induced Oxidative Str... by Xingrong Ju, Xuefeng Wang, Qida Yi, Jing Sun, Lifeng Wang

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Rapeseed protein-derived ACE inhibitory peptides LY, RALP and GHS show antioxidant and anti-inflammatory effects on spontaneously hypertensive rats by Rong He, Yujiao Wang, Yijie Yang, Zhigao Wang, Xingrong Ju, Jian Yuan

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Identification and anti-tumour activities of phenolic compounds isolated from defatted adlay (Coix lachryma-jobi L. var. ma-yuen Stapf) seed meal by Chao Chen, Yiyi Zhang, Yulong Gao, Qian Xu, Xingrong Ju, Lifeng Wang

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The Man‐PTS subunit ⅡC is responsible for the sensitivity of Listeria monocytogenes to durancin GL by Xueyou Wu, Xingrong Ju, Lihui Du, Lifeng Wang, Rong He, Zhengxing Chen

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Antioxidant activities of enzymatic rapeseed protein hydrolysates and the membrane ultrafiltration fractions by Rong He, Abraham T. Girgih, Sunday A. Malomo, Xingrong Ju, Rotimi E. Aluko

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Heavy metal adsorption onto graphene oxide, amino group on magnetic nanoadsorbents and application for detection of Pb(II) by strip sensor by Menglu Sun, Peng Li, Xuexue Jin, Xingrong Ju, Wenjing Yan, Jian Yuan, Changrui Xing

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The effect of refining process on the physicochemical properties and micronutrients of rapeseed oils. by Ying Wu, Runsong Zhou, Zhigao Wang, Bo Wang, Yijie Yang, Xingrong Ju, Rong He

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Plant protein nanogel–based patchy Janus particles with tunable anisotropy for perishable food preservation by Zhigao Wang, Yao Chen, Nan Zhang, Rui Xue Zhang, Rong He, Xingrong Ju, Nilufar Z. Mamadalieva

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