Effect of heat treatment on the spheroidisation process по Liew, Cindy Xue Fang.

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Project sapling. по Mak, Michelle., Ng, Zhixin., Quek, Xue Fang., Soh, Timothy.

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Exploring jahuts views on using ICT for the preservation of cultural identity in Pahang, Malaysia по Khong, Choo Yeong, Gill, Sarjit S., Talib, A. T., Xue, Fang Yi

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An application of DINESERV at restaurants in Changi Airport Terminal 3. по Chan, Rina Hui Bin., Soh, Kenji Kai Jie., Tang, Theresa Xue Fang.

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No-reference hyperspectral image quality assessment via ranking feature learning по Li, Yuyan, Dong, Yubo, Li, Haoyong, Liu, Danhua, Xue, Fang, Gao, Dahua

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Structure–function insights of natural Ganoderma polysaccharides: advances in biosynthesis and functional food applications по Zhou-Wei Wu, Xue-Fang Zhao, Chen-Xi Quan, Xiao-Cui Liu, Xin-Yu Tao, Yu-jie Li, Xing-Rong Peng, Ming-Hua Qiu

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